Agidra
Cœur d'artichaut
Product Insights
Cœur d'artichaut is a ready‑to‑eat artichoke heart product classified under the vegetables group of the PNNS. It carries a Nutri‑Score of A, offering very low calories (23 kcal per 100 g), low fat (0.5 g) and low sugars (1.2 g), though its salt content is moderate at 0.78 g per 100 g. While the product is high in fiber relative to many processed foods, it provides less protein and overall fiber than average fresh vegetables, making its nutritional profile balanced but not a complete source of protein.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with typical plant‑based vegetable products, this artichoke heart contains about one‑third the sugar and half the fat, but its salt is slightly above average while protein and fiber are lower.
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Frequently Asked Questions
Everything you need to know about Cœur d'artichaut.
