
Product Insights
Confiture pêche de vigne is a sweet spread belonging to the Sugary snacks and Sweets categories. It carries a Nutri-Score of D and is classified as ultra‑processed (NOVA 4), reflecting its high added sugar content (50 g per 100 g) and the presence of a pectin gelling agent. While its fat, saturated fat and salt levels are low, the product’s overall nutritional profile is dominated by sugars, and its eco‑score of A+ highlights its favourable environmental assessment despite the processing.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared to typical jams, this peach jam contains slightly less sugar (50 g vs 53.4 g per 100 g) and markedly lower fat, saturated fat, salt and calories.
Ingredients
Pêches de vigne de la Vallée du Rhône 65 g*, sucre de canne 41 g*, gélifiant : pectines (*Poids mis en œuvre pour 100 g de produit fini)
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Frequently Asked Questions
Everything you need to know about Confiture pêche de vigne.





