
Product Insights
Moutarde bio à l'ancienne is an organic, French‑made whole‑grain mustard marketed as a gluten‑free, vegan condiment. It belongs to the "Fat and sauces" family (dressings and sauces), carries a Nutri‑Score of E, and is classified in NOVA group 3 (moderately processed). While it offers low sugar and a short ingredient list with no additives, it contains a high level of salt (5.1 g per 100 g) and moderate fat, which detracts from its overall health rating.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average condiment, this mustard contains far less sugar (1.8 g vs 10.95 g per 100 g) and a similar amount of salt (5.1 g vs 5.02 g), while its fat content is comparable to the category’s typical levels.
Ingredients
Eau, graines de moutarde*, vinaigre d'alcool*, sel. *Ingrédients issus de l'agriculture biologique.
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Frequently Asked Questions
Everything you need to know about Moutarde bio à l'ancienne.









