How does the sugar/salt content in this product affect a diabetic or hypertensive diet?

The mustard’s low sugar (2.1 g per 100 g) means it does not significantly raise blood glucose, making it relatively safe for diabetics, but its high salt (4.7 g per 100 g) contributes a large portion of the recommended daily sodium limit and can aggravate hypertension, so it should be used sparingly by those monitoring blood pressure.

Is the mustard in this product a concern for individuals with a mustard allergy?

Yes; mustard is listed as an allergen in the ingredient list, so anyone with a mustard sensitivity should avoid this product.

Based on the ingredients, is this product suitable for strict diets like Vegan, Keto, Halal, or Gluten-Free?

The formulation is vegan and contains no animal-derived ingredients, making it compatible with vegan and keto-style eating, but it carries a gluten trace label, so it is not certified gluten-free, and no halal certification is provided.

Biocoop • 275 g

Moutarde forte

Fat And Sauces

Product Insights

Strong mustard, marketed by Biocoop, is an organic, fair-trade condiment that belongs to the 'Dressings and sauces' family of the French PNNS classification. It carries a Nutri-Score of E and a NOVA 3 rating, indicating moderate processing, a high salt level (4.7 g per 100 g), virtually no added sugars, and a vegan, additive-free formulation. These strengths are offset by its low overall nutritional rating and notable sodium content, which can be a drawback for low-sodium or health-focused diets.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

low

Sugars

low

Salt

high

Nutritional Values

Values per 100 g

Energy Kcal158 kcal

Fat12 g

Saturated Fat0.7 g

Carbohydrates2.2 g

Sugars2.1 g

Comparative Analysis

Compared with the average condiment, this mustard contains far less sugar (2.1 g vs 10.95 g per 100 g) and slightly less salt (4.7 g vs 5.0 g per 100 g), while its fat content is negligible.

Ingredients

Eau, graines de moutarde* 33% (France), vinaigre de cidre* 27% (France), sel marin

84%

35%

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Frequently Asked Questions

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Biocoop • 275 g

Moutarde forte

Fat And Sauces

Product Insights

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

low

Sugars

low

Salt

high

Nutritional Values

Values per 100 g

Energy Kcal158 kcal

Fat12 g

Saturated Fat0.7 g

Carbohydrates2.2 g

Sugars2.1 g

Comparative Analysis

Compared with the average condiment, this mustard contains far less sugar (2.1 g vs 10.95 g per 100 g) and slightly less salt (4.7 g vs 5.0 g per 100 g), while its fat content is negligible.

Ingredients

Eau, graines de moutarde* 33% (France), vinaigre de cidre* 27% (France), sel marin

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.