
Product Insights
Mozzarella Fior Di Latte is a fresh Italian mozzarella cheese belonging to the Milk and dairy products family, specifically classified as cheese. It delivers a high protein content of 18 g per 100 g and low sugars, but its saturated fat (13 g) and moderate salt (0.6 g) push its Nutri‑Score to a C, indicating a mixed nutritional profile. Overall, the cheese is lower in fat, salt and calories than many comparable cheeses, yet its saturated fat level remains a concern for heart‑healthy eating.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average mozzarella profile, this cheese contains less fat (18 g vs 25 g), lower saturated fat (13 g vs 15.3 g), markedly less salt (0.6 g vs 3.3 g) and fewer calories (238 kcal vs 323 kcal), while its protein (18 g) is slightly below the typical 20 g per 100 g.
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Frequently Asked Questions
Everything you need to know about Mozzarella Fior Di Latte.



