
Product Insights
Yaourt à la grecque Stracciatella from Délisse is a Greek‑style yogurt dessert made with whole milk, cream, added sugar and chocolate chunks. It carries a Nutri‑Score of C and is classified as an ultra‑processed product (NOVA 4) due to added chocolate, starch and a pectin thickener. Per 100 g it supplies 150 kcal, 8.6 g fat (5.6 g saturated), 15 g sugars, 2.5 g protein and calcium, offering some nutritional benefits but also a relatively high sugar and saturated‑fat load.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average yogurt, this stracciatella yogurt has roughly twice the sugar (15 g vs 7.5 g), higher fat (8.6 g vs 6 g) and saturated fat (5.6 g vs 3.7 g), while its salt level is lower and protein slightly below average.
Ingredients
Lait entier pasteurisé 63,2%, crème pasteurisée 15,7%, Sucre 12,2%, eau, copeaux de chocolat 2,3 % (pâte de cacao, beurre de cacao, sucre), amidon, protéines de lait, épaississant: pectines, jus de citron concentré, ferments lactiques.
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Frequently Asked Questions
Everything you need to know about Yaourt à la grecque Stracciatella.










