Why is Yaourts Saveurs d'Asie classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The yogurt is labelled NOVA 4 because it combines many processed ingredients such as modified corn starch, pectin (E440), a preservative (E14xx), added sugars and several natural flavourings, which move it beyond simple dairy fermentation.

How does the sugar content in this product affect a diabetic diet?

With 15 g of sugars per 100 g, the yogurt provides a high amount of quickly absorbed carbohydrate that can raise blood glucose levels rapidly, making it unsuitable for strict diabetic meal plans.

Is the presence of whole milk in this yogurt a concern for lactose‑intolerant individuals?

Yes, the product contains 74 % whole milk, so it delivers lactose and should be avoided by people who are lactose intolerant or have a milk allergy.

Délisse, Marque Repère • 8 x 125 g

Yaourts Saveurs d'Asie

Milk And Dairy Products

Product Insights

Yaourts Saveurs d'Asie are stirred fruit‑flavored yogurts made from whole cow milk and a blend of Asian fruits, pineapple, mango, passion fruit, yuzu and ginger. They belong to the milk and dairy products group, carry a Nutri‑Score of C, are classified as ultra‑processed (NOVA 4) and contain 15 g of sugars per 100 g, which is double the average for yogurts, while offering only 2.7 g of fat and low salt. The product includes two listed additives (E14xx and E440), is not vegan and should be considered a sweet dessert rather than a low‑calorie snack.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

moderate

Sugars

high

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal98 kcal

Fat2.7 g

Saturated Fat1.8 g

Carbohydrates15 g

Sugars15 g

Comparative Analysis

Compared with typical yogurts, this product contains about twice the sugar and less than half the fat per 100 g.

Ingredients

Lait entier (origine : France) 74 %, fruit du Dragon 6,8 % et ananas 5,1 % ou mangue 10 % et jus de yuzu 0,6 % ou fruits exotiques (ananas, mangue, fruit de la passion) 10 % et gingembre 0,2 %, sucre 10 % (teneur moyenne), poudre de lait écrémé (origine : France), jus de citron vert, amidon modifié de maïs, épaississant : pectines, arômes naturels, concentré de carthame et de citron, concentré de carotte, ferments lactiques.

84%

35%

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