
Product Insights
Sweet mustard is a condiment belonging to the Fat and sauces (Dressings and sauces) group. It receives a Nutri‑Score of E and falls in NOVA group 4, indicating an ultra‑processed product. The sauce is high in fat (18 g per 100 g) and protein, contains moderate salt (4.3 g) and low sugars, but includes additives such as potassium sulfite (E224), citric acid (E330) and xanthan gum (E415), which may be problematic for some consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average condiments, this sweet mustard supplies more fat (18 g vs 12 g) and protein (5.7 g vs 2.1 g), far less sugar (3.6 g vs 10.9 g) and carbohydrates (3.8 g vs 16.35 g), while its salt content (4.3 g) is slightly below the category average.
Ingredients
Eau, graines de moutarde, vinaigre d'alcool, huile de colza, sel, dextrose, stabilisant : gomme xanthane, acidifiant : acide citrique, conservateur : disulfite de potassium, arôme naturel d'épice, extrait d'épice.
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Frequently Asked Questions
Everything you need to know about Moutarde douce.









