Why is Moutarde a l'ancienne classified as processed (NOVA 3) and what specific additives does it contain?

The product is placed in NOVA group 3 because it is made from mustard seeds that are combined with processed ingredients such as vinegar, salt, sugar and two food additives, without undergoing the extensive formulation of ultra-processed foods. The label lists two additives: E224 (potassium sulfite) used as a preservative and E330 (citric acid) used as an acidifier.

How does the salt content in this mustard affect a hypertensive or sodium-restricted diet?

With 4.2 g of salt per 100 g, the mustard contributes a high amount of sodium - about 1700 mg per serving - so individuals with hypertension or who follow a low-sodium diet should limit their portion size or choose a lower-salt alternative.

Is the potassium sulfite preservative in this mustard a concern for people with sulfite sensitivity?

Yes, the product contains potassium sulfite (E224), which can trigger allergic reactions in sulfite-sensitive individuals, so those with such sensitivities should avoid this mustard.

Marque Repère, Rustica • 350 g

Moutarde à l'ancienne

Fat And Sauces

Product Insights

Moutarde a l'ancienne is a traditional grainy mustard sold in a 350 g glass jar under the Marque Repere and Rustica brands, available at Leclerc stores in France. Classified in the 'Dressings and sauces' PNNS group, it carries a Nutri-Score of D and falls into NOVA group 3, indicating a processed condiment that contains added vinegar, salt and two food additives. The mustard offers a high fiber content of 7 g per 100 g and low saturated fat, but its 4.2 g of salt per 100 g and the presence of potassium sulfite make it relatively high-sodium, so consumers should use it in moderation.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

low

Sugars

low

Salt

high

Nutritional Values

Values per 100 g

Energy Kcal153 kcal

Fat11 g

Saturated Fat0.8 g

Carbohydrates2.3 g

Sugars2.2 g

Comparative Analysis

Compared with the average condiment, this mustard contains far less sugar (2.2 g vs 10.95 g per 100 g), slightly less salt (4.2 g vs 5.02 g), substantially more fiber (7 g vs 1.36 g) and lower energy (~159 kcal vs 183 kcal).

Ingredients

Vinaigre d'alcool , graines de moutarde, eau, sel, sucre, acidifiant : acide citrique, épices, conservateur : disulfite de potassium.

84%

35%

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Frequently Asked Questions

Everything you need to know about Moutarde à l'ancienne.

Bouton d'or

350 g