
Product Insights
Quatre quart de Bretagne is a pre-packaged pound-cake snack marketed in France. It belongs to the Sugary snacks and Biscuits and cakes groups, carries a Nutri-Score of E and is classified in the ultra-processed NOVA 4 category. While it provides 6 g of protein per 100 g, its 29 g of sugars, 22 g of fat (14 g saturated) and 0.9 g of salt place it above average snack levels, and it contains the additives E420 (sorbitol), E450 and E500.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical snack averages, this cake contains slightly more sugar (29 g vs 28.98 g), considerably more fat (22 g vs 17.65 g) and saturated fat (14 g vs 7.8 g), less salt (0.9 g vs 1.98 g), higher calories (440 kcal vs 418 kcal), but lower fiber (0.8 g vs 3.07 g) and protein (6 g vs 6.33 g).
Ingredients
Farine de blé 28 g* ; oeufs frais 26 g* ; sucre 25 g* ; beurre concentré 22 g* (soit 27 g* en beurre reconstitué) ; sirop de glucose-fructose ; stabilisant : sorbitols ; poudres à lever : E450, E500 (dont blé) ; sel ; arôme naturel de vanille (contient alcool). * Poids mis en œuvre pour faire 100 g de produit fini.
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Frequently Asked Questions
Everything you need to know about Quatre quart de bretagne.











