
Product Insights
Torsades are superior-quality durum wheat fusilli pasta sold in 1 kg bags and made in France. With a Nutri‑Score of A and a NOVA 1 classification, the pasta is low in fat (1.9 g), saturated fat (0.3 g), salt (0.02 g) and sugars (4.5 g per 100 g, all below the category averages, while providing 13 g of protein and 3 g of fiber. It contains gluten and traces of egg, so it is not suitable for gluten‑free or egg‑allergic consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for its category, this fusilli contains roughly half the sugar, less than a third of the fat and dramatically less saturated fat.
Ingredients
Semoule de blé dur de qualité supérieure. Traces d´œufs,
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Frequently Asked Questions
Everything you need to know about Torsades.











