Why is Petit Salé classified as ultra-processed (NOVA 4) and what specific additives does it contain?

The meal combines multiple industrially processed components such as corn starch, double‑concentrated tomato purée, and several natural flavorings (onion, pepper, garlic, etc.). While no synthetic additives are listed, the presence of these processed flavorings and the use of a broth base place it in the ultra‑processed NOVA 4 category.

How does the sugar and salt content in Petit Salé affect a diabetic or hypertensive diet?

With only 0.5 g of sugar per 100 g, the product has minimal impact on blood glucose and is generally suitable for diabetic meal planning when portion‑controlled. The salt level of 0.96 g per 100 g is moderate; people managing hypertension should limit serving size to keep daily sodium intake within recommended limits.

Based on its ingredients, is Petit Salé suitable for vegan, keto, halal, or gluten‑free diets?

No, the dish contains pork knuckles, pork fat, and pork sausages, making it unsuitable for vegan and halal diets. It may contain trace gluten, so it cannot be considered gluten‑free. Its low carbohydrate (6.1 g) and high fat/protein profile can fit a keto regimen, but the pork content restricts suitability for many dietary restrictions.

Carrefour, Reflets de France • 840 g

Petit salé À la saucisse de Toulouse et aux lentilles vertes

Composite Foods

Product Insights

Petit Salé is a frozen French one‑dish meal classified under the Composite foods and One‑dish meals groups, featuring pork knuckles, Toulouse sausages and green lentils. It provides a solid 10 g of protein per 100 g, very low sugar (0.5 g) and modest salt (0.96 g), while delivering 138 kcal of energy. However, it is an ultra‑processed product (NOVA 4) with 7.8 g of fat, including 3.1 g of saturated fat, and contains several processed flavorings and pork‑derived ingredients.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal130 kcal

Fat7.3 g

Saturated Fat2.8 g

Carbohydrates7.2 g

Sugars0.5 g

Comparative Analysis

Compared with average ready‑meal values, Petit Salé contains far less sugar, salt and calories, but its fat (7.8 g vs 5.9 g), saturated fat (3.1 g vs 1.9 g) and protein (10 g vs 7.2 g) are higher than typical products.

Ingredients

Eau*, morceau de jarret de porc saumuré 16,7% (jarret de porc désossé*, eau*, sel*, poivre), saucisse de Toulouse grillée 14,3% (viande de porc*, gras de porc*, sel*, poivre, boyau naturel de porc*), lentille verte sèche* 11,9%, ail*, amidon de maïs, arômes naturels, poireau*, carotte*, oignon*, arômes naturels de poivre, sel*, persil, tomate*, muscade, coriandre, thym, sauge, gingembre, cannelle, girofle, origan. Peut contenir des traces de céréales contenant du gluten. * Ingrédients d'origine française. Viande de porc origine France.

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.