Why is Marbré classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

NOVA 4 indicates the product is made mostly from industrial ingredients and contains multiple additives; Marbré includes the stabiliser sorbitol (E420), mono‑ and diglycerides of fatty acids (E471), potassium sorbate (E202), diphosphates (E450i), sodium carbonate (E500) and a carotenoid colour (E160).

How does the sugar and salt content in Marbré affect a diabetic or hypertensive diet?

With 26 g of sugars per 100 g, Marbré can cause rapid blood‑glucose spikes, which is problematic for diabetes management, while its 0.96 g of salt contributes to sodium intake and may raise blood pressure, requiring caution for hypertensive individuals.

Based on its ingredients, is Marbré suitable for vegan, gluten‑free, keto or halal diets?

No, the product contains fresh eggs and wheat flour, so it is not vegan or gluten‑free; its high carbohydrate (50 g) and sugar content make it unsuitable for strict keto plans, and the presence of alcohol in the vanilla flavour may affect halal compliance.

Carrefour, Simpl • 600 g

Marbré

Sugary Snacks

Product Insights

Marbré is a marble‑style chocolate cake snack marketed by Carrefour under the Simpl brand, classified in the Sugary snacks group. It carries a Nutri‑Score of D and falls in the ultra‑processed NOVA 4 category, with 24 g of fat, 26 g of sugars, 0.96 g of salt and 5.3 g of protein per 100 g, providing 438 kcal, which means it is high in fat and sugar despite moderate salt and low saturated fat. The cake offers some fiber (1.4 g) and protein, but it also contains eggs, gluten, several additives (E420, E471, E202, E450i, E500, E160) and added sugars, making it unsuitable for vegan or gluten‑free diets.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

moderate

Sugars

high

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal438 kcal

Fat24 g

Saturated Fat2.6 g

Carbohydrates50 g

Sugars26 g

Comparative Analysis

Compared with average sweet snack values, Marbré contains less sugar (26 g vs 28.98 g), less salt (0.96 g vs 1.98 g) and fewer carbohydrates (50 g vs 59.61 g), but it is higher in fat (24 g vs 17.65 g), slightly lower in fiber (1.4 g vs 3.07 g), and provides more calories (438 kcal vs 418 kcal) per 100 g.

Ingredients

Farine de _blé_ 26,7%, sucre, huile de colza, _oeufs_ frais, stabilisant : sorbitols, cacao maigre en poudre 1,3%, émulsifiant : mono - et diglycérides d'acides gras, arôme naturel de vanille (contient alcool), poudres à lever : diphosphates et carbonates de sodium, sel, arômes, conservateur : sorbate de potassium, amidon de _blé_, dextrose, colorant : caroténoïdes. Peut contenir des traces de lait et de fruits à coque.

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