Why is Gâteau marbré classified as ultra‑processed (NOVA 4) and which additives does it contain?

It is made from refined wheat flour, added sugars, vegetable oil, and several processing aids; the presence of three additives, sodium citrates (E331), glycerol (E422), and sodium carbonates (E500), places it in the ultra‑processed NOVA 4 category.

How does the sugar and salt content of this marble cake affect a diabetic or hypertensive diet?

With 26 g of sugar per 100 g, the cake can cause rapid blood‑glucose spikes, making it unsuitable for strict diabetic control, while its modest 0.55 g of salt is below average and poses less risk for hypertension, though overall sodium intake should still be monitored.

Is the presence of eggs in Gâteau marbré a problem for people with egg allergies or for those following a vegan diet?

Yes, the cake contains 22 % eggs, so it is not safe for individuals allergic to eggs and it is unsuitable for vegans or anyone avoiding animal‑derived ingredients.

Carrefour • 475 g ℮

Gâteau marbré

Sugary Snacks

Product Insights

The product is a marble chocolate cake snack belonging to the sugary snacks and biscuits‑and‑cakes groups. It carries a Nutri‑Score of D and is classified as ultra‑processed (NOVA 4), containing added sugars, saturated fat, and three food additives (E331, E422, E500). While it provides a moderate amount of energy and protein, its fat (26 g) and sugar (26 g) per 100 g exceed typical snack averages, though its salt (0.55 g) and saturated‑fat levels are below average.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

moderate

Sugars

high

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal444 kcal

Fat26 g

Saturated Fat4.3 g

Carbohydrates49 g

Sugars26 g

Comparative Analysis

Compared with the average sweet snack, this marble cake contains substantially more fat (26 g vs 17.6 g) and slightly less sugar (26 g vs 28.9 g), while its salt (0.55 g) and saturated‑fat (4.3 g) are lower than typical values.

Ingredients

Farine de _blé_ 23%, huile de colza, _oeufs_ 22%, sucre, stabilisant : glycérol, chocolat en poudre 5,2% (sucre, cacao en poudre), poudres à lever : carbonates de sodium et citrates de sodium (contient _blé_), amidon de maïs, arôme, sel. Peut contenir des traces de lait, de soja et de fruits à coque.

84%

35%

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