Carrefour BIO • 100 g
Tableta chocolate negro 85%
Product Insights
The product is an 85% dark chocolate bar, marketed as an organic, Peruvian cocoa snack, falling under the "Sugary snacks" and "Chocolate products" PNNS groups. It carries a Nutri‑Score of D and is classified in NOVA group 3, indicating a moderately processed product; its nutrition per 100 g shows high fat (55 g) and saturated fat (34 g) and a relatively high sugar level (15 g), though it provides 9.1 g protein, 12 g fiber and only 0.01 g salt. The bar is free of added sugars and additives but may contain traces of gluten, milk and nuts, and its organic certification and 85 % cocoa content are positive aspects for sustainability‑ minded consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sweet‑snack profile, this chocolate bar contains far less sugar (15 g vs 40.19 g) and salt (0.01 g vs 0.63 g) but markedly more total fat (55 g vs 33.13 g) and saturated fat (34 g vs 19.02 g).
Ingredients
Pasta de cacao (cacao en grano de Perú), manteca de cacao, azúcar de caña semiblanca
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Frequently Asked Questions
Everything you need to know about Tableta chocolate negro 85%.
