
Product Insights
The product is a tomato ketchup, classified under the 'Fat and sauces' and 'Dressings and sauces' groups. It carries a Nutri-Score of D and falls into NOVA group 4, indicating an ultra-processed formulation that is high in sugars (18 g per 100 g) and contains a relatively high amount of salt (2 g per 100 g). While it is low in fat and supplies modest fiber from tomato puree, the high sugar and salt levels outweigh these benefits for most diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical condiments, this ketchup contains significantly more sugar than the average 10.95 g per 100 g, while its fat (0.5 g) and salt (2 g) levels are well below the category averages of 12.01 g and 5.02 g respectively.
Ingredients
Purée de tomates mi-réduite 42,9% (120g de tomates fraîches pour 100g de ketchup), eau, sucre, vinaigre d'alcool, amidon modifié de maïs, sel, arôme naturel d'épices. Peut contenir des traces de lait et de céleri.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Ketchup tomato.









