
Product Insights
Tomato Ketchup sold by Carrefour is a 560 g plastic‑pot condiment made primarily from water, tomato concentrate, sugar, alcohol vinegar, modified corn starch, salt and a blend of dehydrated spices, and it contains the allergen celery. It falls under the "Dressings and sauces" PNNS group, carries a Nutri‑Score of D and is classified in the ultra‑processed NOVA 4 category, reflecting its high sugar (20 g per 100 g) and added preservative (E14xx) content. While the product is low in fat, saturated fat and calories, its sugar and salt levels are relatively high, and the presence of an additive and an allergen may be drawbacks for some consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average condiments, this ketchup contains about twice as much sugar (20 g vs 10.9 g) and more carbohydrates (24 g vs 16.4 g), but far less fat (0.5 g vs 12 g), saturated fat (0.2 g vs 2.1 g), salt (2.4 g vs 5 g) and calories (103 kcal vs 183 kcal).
Ingredients
Eau, double concentre de tomates* 25%, sucre, vinaigre d'alcool, amidon modifie de maïs, sel, épices déshydratées (oignon, ail, clou de girofle). *140g de tomates fraîches pour 100g de ketchup. Tomate origine Espagne
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Frequently Asked Questions
Everything you need to know about Tomato Ketchup.








