Carrefour • 100 g e
Torselini's Tomate, Olive noire & Origan
Product Insights
Torselini's Tomate, Olive noire & Origan are savory flaky biscuits made in France with wheat flour, butter, skimmed milk powder, tomato concentrate, black olives and oregano. They belong to the Salty snacks group, carry a Nutri‑Score of E and are classified as NOVA 3, indicating a moderately processed product with high saturated fat (14 g) and salt (2 g) per 100 g, but also provide notable protein (11 g) and fiber (4.2 g). The snack contains gluten and milk allergens, and while its eco‑score is B, its nutritional profile is mixed, offering some protein and fiber but also elevated saturated fat and sodium.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average salty‑snack, this product has slightly less total fat (21 g vs 23.6 g) and lower sugar (3.1 g vs 3.8 g), but its saturated fat (14 g) and protein (11 g) are markedly higher than the typical 5.1 g and 8 g respectively.
Ingredients
Farine de _blé_, _beurre_ 23%, préparation à base de tomates concentrées 8%, olives noires 5,8%, levure, sel, origan séché 1%, arôme naturel de tomate, tomate en poudre 0,4%, _lait_ écrémé en poudre, farine de malt d'_orge_, piment rouge en poudre.
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Frequently Asked Questions
Everything you need to know about Torselini's Tomate, Olive noire & Origan.
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