Mini Boulettes Moelleuses

Mini Boulettes Moelleuses are frozen mini meatballs made mainly of French beef, water, rehydrated soy protein, breadcrumbs and seasonings. They belong to the Meat PNNS group, carry a Nutri‑Score of D and are classified in NOVA group 3, indicating a processed meat product with moderate fat (12.7 g per 100 g), high saturated fat (5.7 g), moderate salt (1.3 g) and low sugar (0.5 g). While they provide 13 g of protein per 100 g and contain no added sugars, the high saturated fat and salt levels together with soy and gluten allergens limit their suitability for low‑fat, low‑salt or allergen‑free diets.