
Product Insights
These cooked, refrigerated whiteleg shrimp are sold by Carrefour in 500 g trays, sourced from responsible aquaculture in Venezuela and labeled as ASC‑certified. They belong to the fish and seafood group, carry a Nutri‑Score of C and are classified in NOVA 3, offering 22 g of protein per 100 g with very low fat and carbohydrate levels but a high salt concentration of 1.9 g. The product contains added sodium disulfite (E 223) as an antioxidant and lists crustaceans and sulfites among the allergens, which may be problematic for sensitive consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for cooked shrimp, this product contains roughly half the sugar, one‑sixth the fat, and about one‑third the salt, while delivering a similarly high protein level.
Ingredients
_Crevettes_ (Penaeus vannamei), sel, antioxydant: _disulfite_ de sodium.
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Frequently Asked Questions
Everything you need to know about Crevettes.








