Why is Saucisson sec pur boeuf classified as ultra-processed (NOVA 4) and what specific additives does it contain?

The product is labelled NOVA 4 because it includes several industrial additives such as the preservative sodium nitrite (E252) and stabilisers sodium carbonates (E450, E451, E452), in addition to sweeteners like dextrose and sucrose that are not typical of traditional sausage making.

How does the salt content in this product affect a hypertensive diet?

With 5.5 g of salt per 100 g, the sausage provides far more than the daily recommended limit of about 5 g, which can raise blood pressure and should be limited or avoided by people managing hypertension.

Based on the ingredients, is this product suitable for strict diets like Vegan, Keto, Halal, or Gluten‑Free?

The sausage is halal and therefore permissible for that diet, it is gluten‑free as no wheat‑derived ingredients are listed, it fits a keto profile because of very low carbohydrates, but it is not vegan or vegetarian because it contains beef as the main ingredient.

Isla Délice • 120 g

Saucisson sec pur boeuf

Fish Meat Eggs

Product Insights

Saucisson sec pur boeuf is a halal dry-cured beef sausage classified as a processed meat (PNNS group "Processed meat"). It carries a Nutri-Score of E and belongs to NOVA group 4, reflecting its ultra-processed status with added dextrose, sucrose, stabilisers (E450, E451, E452) and a preservative (E252). Nutritionally, it is very high in fat (27.6 g), saturated fat (13.2 g) and salt (5.5 g) per 100 g, while providing ample protein (28.4 g) and very low sugars (0.49 g).

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

low

Salt

high

Nutritional Values

Values per 100 g

Energy Kcal375 kcal

Fat27.6 g

Saturated Fat13.2 g

Carbohydrates3.3 g

Sugars0.5 g

Comparative Analysis

Compared with the average values for dry sausages, this sausage contains markedly more fat, saturated fat and salt, considerably more protein and energy, while its sugar level is lower than typical.

Ingredients

halal beef, salt, dextrose, sucrose, stabilizers (e450, e451, e452), spices, preservative (e252), ferments, possible traces of soy, milk and sulphites, 148g of beef used per 100g of finished product,,quot,

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.

Frequently Asked Questions

Everything you need to know about Saucisson sec pur boeuf.

Isla Délice

170 g