Why is Soupe petit pois brocoli et courgettes bio classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

It is labelled NOVA 4 because the soup is manufactured with industrial processes that add refined ingredients such as rice starch, added salt and a natural flavouring; however, the ingredient list shows no listed food‑additives (additives_n = 0).

How does the sugar and salt content in this soup affect a diabetic or hypertensive diet?

With only 1 g of sugars per 100 ml the product is low‑sugar, but the 0.56 g of salt (moderate level) may contribute to daily sodium intake, so people with diabetes can safely consume it in moderation, while those with hypertension should limit portion size.

Is the cream in this soup a concern for people with a milk allergy?

Yes, the soup contains dairy cream, which is listed as an allergen (milk) and should be avoided by anyone who is allergic to milk or follows a strict vegan diet.

Ferme d'Anchin • 300 ml

Soupe petit pois brocoli et courgettes bio

Fruits And Vegetables

Product Insights

Soupe petit pois brocoli et courgettes bio is an organic vegetable soup marketed in a 300 ml plastic pot, made from peas, broccoli, courgettes, onions, shallots, water and a small amount of cream. It belongs to the PNNS “Fruits and vegetables” group, carries a Nutri‑Score of B and is classified in NOVA group 4, indicating an ultra‑processed product. The nutrition per 100 ml is low in sugars (1 g) and saturated fat (0.5 g) but contains moderate salt (0.56 g) and a modest amount of dairy fat from cream, giving it a balanced yet not low‑salt profile.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 ml

Energy Kcal34 kcal

Fat1 g

Saturated Fat0.5 g

Carbohydrates4 g

Sugars1 g

Comparative Analysis

Compared with the average vegetable soup, this product contains roughly half the fat, sugar and salt, and delivers about one‑third of the typical energy per 100 ml.

Ingredients

Légumes 50 % (petits pois 43 %, courgettes 21 %, brocolis 21 %, oignons, échalotes), eau, _crème_, amidon de riz, arôme naturel, sel.

84%

35%

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Frequently Asked Questions

Everything you need to know about Soupe petit pois brocoli et courgettes bio.

Les recettes ferme d'anchin

98,5 cl

Potage Petit pois, Brocoli et Courgette

View Analysis

Ferme d'Anchin

300 ml

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Ferme d’anchin

98,5 cl

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75 cl

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Carrefour BIO, Edeka

500g

Brotkorb

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U, U Bio

450 g

Purée de courgette brocoli et petit pois 450g

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Ferme d'Anchin • 300 ml

Soupe petit pois brocoli et courgettes bio

Fruits And Vegetables

Product Insights

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 ml

Energy Kcal34 kcal

Fat1 g

Saturated Fat0.5 g

Carbohydrates4 g

Sugars1 g

Comparative Analysis

Compared with the average vegetable soup, this product contains roughly half the fat, sugar and salt, and delivers about one‑third of the typical energy per 100 ml.

Ingredients

Légumes 50 % (petits pois 43 %, courgettes 21 %, brocolis 21 %, oignons, échalotes), eau, _crème_, amidon de riz, arôme naturel, sel.

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.