Kaoka • 100 g
Chocolat Noir à la Fleur de Sel Bio
Product Insights
Chocolat Noir à la Fleur de Sel Bio is a 100 g dark chocolate bar with 70 % cocoa, flavored with fleur de sel, produced in France and certified organic and fair‑trade. It belongs to the Sugary snacks and Chocolate products groups, carries a Nutri‑Score of E and is classified as NOVA 3, indicating moderate processing. While it provides 10.5 g of fiber and 8.3 g of protein, it is also high in fat (42 g), saturated fat (26 g), sugars (31 g) and contains 0.5 g of salt, with possible traces of gluten, milk and nuts.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sugary snack, this bar contains less sugar but considerably more fat, saturated fat and slightly more salt.
Ingredients
Pâte de cacao*, sucre de canne blond*, beurre de cacao*, fleur de sel 0,5 %. *Ingrédients issus de l'Agriculture Biologique
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Frequently Asked Questions
Everything you need to know about Chocolat Noir à la Fleur de Sel Bio.
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