La Mère Poulard • 125 g (2 sachets x 8 biscuits)
Le Sablé pur beurre
Product Insights
Le Sablé pur beurre are classic French shortbread biscuits made with pure butter, wheat flour, eggs, sugar and a hint of natural vanilla. They belong to the Sugary snacks (Biscuits and cakes) group, carry a Nutri-Score of E and are classified as ultra-processed (NOVA 4), reflecting high saturated fat (about 14.6 g per 100 g) and sugar (about 19.6 g per 100 g) alongside low salt. While the product is free from artificial flavors, colors and preservatives and earns an A on the Eco-Score, its high fat and sugar content makes it a treat best enjoyed in moderation.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sugary snack, Le Sablé pur beurre contains about 32% less sugar and 87% less salt but roughly twice the saturated fat, while its total fat is similar to the category norm.
Ingredients
Farine de _froment_ (France), _beurre_ (22 %), sucre, _oeufs_ 2.9%, sel, arôme naturel de vanille.
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Frequently Asked Questions
Everything you need to know about Le Sablé pur beurre.
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