
Product Insights
This organic tomato and vegetable sauce, produced in France and packaged in a glass jar with a steel lid, carries EU organic certification, a 1‑for‑the‑planet pledge, and a Nutri‑Score of A. Nutritionally it offers low fat (1.6 g), low saturated fat (0.3 g), modest sugar (5.1 g) and salt (0.7 g) per 100 g, while providing 1.7 g of fibre and 96.7 % fruits‑vegetables‑legumes content. Classified in the Dressings and sauces family, it falls into NOVA group 3, reflecting moderate processing without any listed additives.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average processed sauce, this product contains far less fat (1.6 g vs 12 g), saturated fat (0.3 g vs 2.1 g), sugar (5.1 g vs 11 g) and salt (0.7 g vs 5 g), while delivering slightly more fibre than typical.
Ingredients
Tomates* 78% (purée de tomates* mi-réduite, cubes de tomate*, jus de tomate*), carottes* en morceaux 10%, oignons* en morceaux 8%, huile d'olive* vierge extra, sel marin, sucre de canne* brut, purée d'ail*, plantes aromatiques* (origan*, thym*, romarin*). *Produits issus de l'agriculture biologique.
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Frequently Asked Questions
Everything you need to know about Sauce tomate cuisinée.










