Confiture confit de provence BIO

Confiture confit de provence BIO is an organic strawberry jam marketed as a sweet spread, falling under the PNNS groups "Sugary snacks" and "Sweets". It carries a Nutri‑Score of D and is placed in the ultra‑processed NOVA 4 category, with 47 g of sugars per 100 g, but only 0.2 g of fat, 0.1 g of saturated fat and 0.05 g of salt. The jam is certified organic, contains around 62 % strawberries and provides 1.8 g of fiber per 100 g, yet its high sugar level, minimal protein and the presence of the pectin additive (E440) plus possible nut traces limit its health profile.