Eco+ • 12 pcs
Œufs Frais de poules élevées plein air
Product Insights
These Eco+ fresh free-range chicken eggs belong to the eggs category of the Fish Meat Eggs group and are classified as minimally processed (NOVA 1). They carry a Nutri-Score of A, offering 12.7 g of protein per 100 g together with 9.8 g of fat, 0.27 g of sugar and 0.31 g of salt, which is moderate compared with typical egg profiles. While the protein content is a clear benefit, the relatively high salt level and the presence of cholesterol (inherent to eggs) may be considerations for individuals monitoring sodium or cholesterol intake.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with typical eggs, these free-range eggs contain slightly more total fat, less saturated fat and salt, and marginally lower protein.
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Frequently Asked Questions
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