Why is Fromage frais saveur vanille classified as ultra-processed (NOVA 4) and what specific additives does it contain?

The product combines a dairy base with added sugars, vanilla flavoring, acidity regulators, stabilizers and synthetic colorants. These ingredients are listed as E330, E331, E415, E60a and E61b, which are typical of foods in the NOVA 4 category.

How does the high sugar content in this product affect people with diabetes or those monitoring blood glucose?

With 14 g of sugar per 100 g, the product can cause rapid blood‑glucose spikes; diabetics should treat it as an occasional treat and keep portion sizes small to avoid compromising glycemic control.

Is the milk ingredient in this vanilla fresh cheese a concern for people with lactose intolerance or dairy allergies?

Yes, the ingredient list includes skimmed milk and cream, which contain lactose and milk proteins, making the product unsuitable for individuals with lactose intolerance or a milk allergy.

Eco+ • 4 x 100 g

Fromage frais saveur vanille

Milk And Dairy Products

Product Insights

Fromage frais saveur vanille is a French fresh cheese dessert flavored with vanilla, belonging to the milk and yogurt group of dairy foods. It carries a Nutri-Score of C and is classified as NOVA 4 ultra-processed, offering low total fat (2.5 g/100 g) and moderate saturated fat (1.6 g) but a high sugar level of 14 g, while salt is low at 0.09 g. The formulation includes several additives such as citric acid (E330), diphosphates (E331), carrageenan (E415) and colorants (E60a, E61b), which detract from its nutritional profile despite the presence of 5.6 g protein per 100 g.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

moderate

Sugars

high

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal101 kcal

Fat2.5 g

Saturated Fat1.6 g

Carbohydrates14 g

Sugars14 g

Comparative Analysis

Compared with the average dairy dessert, its sugar content (14 g) is almost twice the category average of 7.46 g, while its total fat (2.5 g) and saturated fat (1.6 g) are substantially lower than the typical 5.97 g and 3.71 g respectively.

Ingredients

Silqptevovit bievil Fromage frais sucré, aromatisé, saveur vanille, au Lait écrémé et à la crème pasteurisés, enrichi en calciurr INGRÉDIENTS it écrémé (origine : France) ; crème (origine : France) ; sucre 7,3% ; sirop cose-fructose ; amidon modifié de maïs ; arôme ; concentré des minér ait ; correcteurs d'acidité : E330, E331 ; colorants : El 60a, El 61 b ; ssissant : E415 ; ferments lactiques ; gousses de vanille épuisées et

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