
Product Insights
Fuet extra is a frozen Spanish‑style pork sausage produced by Revilla, sold in a 150 g pack. It belongs to the processed‑meat family (PNNS groups: Meat, Processed meat), delivers 26 g of protein per 100 g while containing 36 g of fat (including 14 g saturated), 3.5 g of salt and 2.6 g of sugars, giving it a Nutri‑Score of E and a NOVA 4 rating. The high fat, saturated fat and salt levels and the presence of three food additives (potassium lactate, sodium ascorbate and potassium nitrate) make it an energy‑dense, ultra‑processed item that should be consumed sparingly.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average processed‑meat profile (18.6 g fat, 6.8 g saturated fat, 3.5 g salt, 1.56 g sugars per 100 g), Fuet extra contains roughly double the fat (36 g), more than twice the saturated fat (14 g), a similar salt level (3.5 g) and slightly higher sugars (2.6 g).
Ingredients
Viande de porc (origine Espagne), maltodextrine, sel. épices, arômes, antioxydants (lactate de potassium, ascorbate de sodium), ferments, conservateur (nitrate de potassium
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Fuet extra.




