Gaborit Bernard • 400 g
Yaourt Fraise Vanille
Product Insights
Yaourt Fraise Vanille is an organic strawberry‑vanilla flavored frozen yogurt made from whole cow’s milk, cane sugar, a fruit preparation and vanilla extract. It belongs to the milk and yogurt group, carries a Nutri‑Score of C and a NOVA 3 classification, and its nutrition per 100 g shows high sugar (13 g), moderate fat (5.9 g) and saturated fat (4 g) with low salt (0.09 g). While it supplies calcium and protein, the elevated sugar and saturated fat reduce its overall nutritional quality relative to typical yogurts.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average fruit‑yogurt (7.5 g sugar, 5.97 g fat, 3.7 g saturated fat, 1.03 g salt per 100 g), this product contains markedly more sugar (13 g) and slightly higher saturated fat (4 g), while its fat and salt levels are close to or below the category averages.
Ingredients
Lait entier de vaches pasteurisé* (origine: France), préparation de fruits 14% (fraises 7% (origine : France), sucre de canne), sucre de canne roux non raffiné*, extrait de vanille de Madagascar 0,5%, ferments lactiques.
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Frequently Asked Questions
Everything you need to know about Yaourt Fraise Vanille.
