Why is Crok' fondant noisettes classified as ultra-processed (NOVA 4) and what specific additives does it contain?

The cereal is deemed ultra-processed because it combines refined grains with a sugary hazelnut coating, added refined cane sugar, sunflower oil, cocoa butter and an emulsifier; the only listed additive is sunflower lecithin (E322/E322i), which is used to bind the coating.

How does the sugar and salt content in Crok' fondant noisettes affect a diabetic or hypertensive diet?

With 17 g of sugar per 100 g, the product can cause rapid blood-glucose spikes and is not ideal for people managing diabetes, while its very low salt level (0.12 g) is negligible for hypertension but the overall carbohydrate load still requires careful portion control.

Based on the ingredients, is this cereal suitable for strict diets like vegan, keto, halal, or gluten-free?

No, it is not vegan because it contains skimmed milk powder, not gluten-free due to wheat and barley, and not keto because the high sugar and carbohydrate content exceed keto limits; the product has no explicit halal certification, although the listed ingredients (dairy, nuts, plant oils) are permissible under halal guidelines if certification is required.

Terres & céréales Bio • 375g

Crok' fondant noisettes

Cereals And Potatoes

Product Insights

Crok' fondant noisettes is an organic breakfast cereal that falls under the pnns_groups category 'Cereals and potatoes'. It carries a Nutri-Score of C and is classified as ultra-processed (NOVA 4), containing 17 g of sugar, moderate fat, 2.2 g saturated fat, 0.12 g salt and 9.3 g of fiber per 100 g, and includes the emulsifier sunflower lecithin (additive E322). While its high fiber and very low salt are positive, the product also contains gluten, hazelnuts, skimmed milk powder and added sugar, which may be concerns for allergen-sensitive or health-conscious consumers.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

high

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal437 kcal

Fat15 g

Saturated Fat2.2 g

Carbohydrates59 g

Sugars17 g

Comparative Analysis

Compared with the average breakfast cereal (14.1 g sugar, 8.98 g fat, 2.5 g saturated fat, 1.78 g salt per 100 g), Crok' fondant noisettes has higher sugar (17 g) and higher energy (approximately 439 kcal) but lower salt (0.12 g) and more fiber (9.3 g), while its fat (moderate) and saturated fat (2.2 g) are close to the category norms.

Ingredients

Fourrage noisettes* 35% (noisettes* 10%, lait écrémé en poudre, sucre de canne*, inuline*, huile de tournesol*, beurre de cacao, émulsifiant : lécithine de tournesol*), blé complet* 26%, mais* 21% avoine* 7%, son de blé* 4,8%, poudre de cacao dégraissé* 4,3%, sucre de canne*. * Ingrédients issus de l'Agriculture Biologique.

84%

35%

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