Why is Tartinade De Légumes Tomate Cerise Roquette classified as ultra‑processed (NOVA 4) and does it contain any additives?

The spread is rated NOVA 4 because it is made from multiple processed ingredients such as oil, starch, sweetener and a thickeners, and it undergoes heating and blending; however, the ingredient list shows no listed additives, only a small amount of carob seed flour used as a natural thickener.

How do the sugar and salt levels in this spread affect people with diabetes or high blood pressure?

With 5.3 g of sugars per 100 g, the spread can raise blood glucose more quickly than typical salty spreads, so diabetic individuals should limit portion sizes; the 1.5 g of salt is moderate but may still contribute to sodium intake, so those with hypertension should also consume it sparingly.

Is this spread suitable for strict dietary regimes such as vegan, keto, gluten‑free, or halal?

The product is certified vegan and contains no animal‑derived ingredients, and it is gluten‑free because no wheat or barley are listed; however, its 10 g of carbohydrates and 5.3 g of sugars make it unsuitable for a strict keto diet, and halal status is not specified on the label.

Bonneterre • 135g

Tartinade De Légumes Tomate Cerise Roquette

Salty Snacks

Product Insights

Tartinade De Légumes Tomate Cerise Roquette is a vegan, organic vegetable spread that falls under the salty snacks category of plant‑based foods. It carries a Nutri‑Score of C and is classified as ultra‑processed (NOVA group 4), containing no listed additives but a small amount of carob seed flour as a thickener. Per 100 g it provides 207 kcal, 16 g of fat and 1.5 g of salt – lower than the average salty spread in fat and salt but with a notably higher sugar content of 5.3 g.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

moderate

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal207 kcal

Fat16 g

Saturated Fat1.8 g

Carbohydrates10 g

Sugars5.3 g

Comparative Analysis

Compared with the typical salty spread, this product has less fat (16 g vs 18.9 g) and salt (1.5 g vs 2.9 g) but almost double the sugar (5.3 g vs 2.6 g).

Ingredients

Tomates* (37%), graines de tournesol, carottes (10%), huile de toumesol*, roquette* (9%), tomates cerise* (7%), amidon de pomme de terre, sirop d'agave*, purée de tomate* (2%), jus concentré de citron, sel marin, oignons en poudre, jus concentré de betterave rouge*, épaississant: farine de graines de caroube", piment en poudre*.

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.