Why is Lunettes Fraise classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The biscuits are made from refined wheat flour, added sugars, refined oils, and contain multiple processing aids such as a citric acid (E330), sodium citrates (E331), pectin (E440) and sodium bicarbonate (E500), which together meet the criteria for ultra‑processed foods classified as NOVA 4.

How does the high sugar and low salt content of Lunettes Fraise affect a diabetic or hypertensive diet?

The very high sugar level (33 g per 100 g) can cause rapid blood‑glucose spikes, making the biscuits unsuitable for diabetic individuals, while the low salt (0.1 g) is acceptable for hypertension but does not offset the negative impact of the sugar load.

Can individuals with gluten intolerance safely consume Lunettes Fraise given its wheat flour ingredient?

No, the product contains wheat flour and gluten, so it is not safe for people with celiac disease or non‑celiac gluten sensitivity.

Bonneterre • 200 g

Lunettes Fraise

Sugary Snacks

Product Insights

Lunettes Fraise are organic strawberry‑flavored biscuits made in France, packaged in a recyclable carton and certified no palm oil. Nutritionally they belong to the sugary‑snacks family, carry a Nutri‑Score of D and are classified as ultra‑processed (NOVA 4), with high sugar (33 g) and moderate energy (436 kcal) per 100 g. The product contains allergens such as eggs, wheat gluten and milk, and includes four common food additives (E330, E331, E440, E500).

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

high

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal436 kcal

Fat15 g

Saturated Fat4.6 g

Carbohydrates68 g

Sugars33 g

Comparative Analysis

Compared with average sugary snacks, Lunettes Fraise contain more sugar and carbohydrates and slightly more calories, but less total fat, saturated fat, and salt per 100 g.

Ingredients

Farine de blé, sucre de canne non raffiné*, farine complète d'épeautre* (blé) 17%, oeufs, huile de colza", sirop de glucose, sucre de canne, beurre concentré (lait), purée de fraise* 5%, lait entier en poudre, jus concentré de sureau", arôme naturel de fraise, gélifiant pectines, acidifiant: acide citrique, correcteur d'acidité : citrates de sodium, poudre à lever : carbonates de sodium. *Ingrédients issus de l'agriculture biologique. Peut contenir des traces de fruits à coque et de soja.

84%

35%

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