
Product Insights
Perles blanches are organic white semolina pasta made from 100 % durum wheat, marketed in France and packaged in a plastic bag. The product belongs to the cereals and potatoes group, carries a Nutri‑Score of B and is classified in NOVA group 1, indicating a minimally processed food. It is low in fat (1.1 g), sugars (4.2 g) and salt (≤0.1 g per 100 g, but provides 72.6 g carbohydrates and 11.5 g protein, so it delivers moderate energy and is suitable for diets that seek high protein and low fat, while the gluten content makes it unsuitable for celiac individuals.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average dry pasta, this pasta contains about half the sugar (4.2 g vs 9 g), one‑sixth the fat (1.1 g vs 6.94 g) and roughly one‑thirtieth the salt (≤0.1 g vs 2.96 g) per 100 g.
Ingredients
Semoule supérieure de _blé_ dur.
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Frequently Asked Questions
Everything you need to know about Perles blanches .













