Why is Cassoulet au confit d'oie classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The product combines several industrially prepared components such as a seasoned broth, smoked flavorings, natural pepper flavor, and both duck and pork fats, which are typical of ultra‑processed foods; although no formal additives are listed, the presence of these flavorings and processing steps place it in the NOVA 4 category.

How does the sugar and salt content in this product affect a diabetic or hypertensive diet?

With only 0.3 g of sugar per 100 g, the cassoulet adds negligible carbohydrate load for diabetics, but the 0.7 g of salt, while below the category average, still contributes to daily sodium intake and should be consumed in moderation by people with hypertension.

Is the pork fat in this product a concern for people avoiding pork or following halal dietary rules?

Yes, the formulation includes pork fat and duck fat, making it unsuitable for halal‑observant consumers and anyone who excludes pork from their diet.

Maison Rivière • 420 g

Cassoulet au confit d'oie

Composite Foods

Product Insights

Maison Rivière's Cassoulet au confit d'oie is a ready‑to‑eat French cassoulet packaged in a 420 g metal can. It belongs to the One‑dish meals group, carries a Nutri‑Score of C and is classified as NOVA 4, offering 149 kcal, 9.2 g protein, 4.1 g fiber and low sugar (0.3 g) per 100 g but contains 8.2 g fat, 3.2 g saturated fat and 0.7 g salt. The high protein and fiber make it satiating, yet the elevated fat, processed nature and inclusion of duck and pork fats limit its suitability for low‑fat or halal diets.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal149 kcal

Fat8.2 g

Saturated Fat3.2 g

Carbohydrates7.5 g

Sugars0.3 g

Comparative Analysis

Compared with average values for similar bean‑based meals, this cassoulet is markedly lower in sugar (0.3 g vs 3.57 g), salt (0.7 g vs 3.55 g) and calories (149 kcal vs 174.6 kcal), but it contains more fat (8.2 g vs 5.94 g), saturated fat (3.2 g vs 1.94 g), protein (9.2 g vs 7.16 g) and fiber (4.1 g vs 2.08 g).

Ingredients

Haricots lingots 37%, bouillon 34% [eau, légumes frais 1,4% (carottes, oignons, poireaux, tomate), graisse de canard, pulpe d'ail (ail, sel), gras de porc, sel, arôme naturel de poivre, épices et aromates, arômes et arômes de fumée], manchon d'oie confit 15% (manchon confit d'oie grasse origine UE), saucisse de Toulouse grillée 12%(viande de porc origine France, sel, poivre, boyau naturel de porc), couenne de porc.

84%

35%

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