
Product Insights
Beurre de cacahuete is a plant-based spread made from roasted peanuts, sugarcane juice and a pinch of salt, and it falls under the PNNS groups Legumes and Cereals and potatoes. It earned a Nutri-Score of B and is classified as NOVA 3, indicating a processed food that contains no additives but does have a high protein content (approx. 29 g per 100 g) alongside high fat (approx. 50 g) and moderate sugar (approx. 6 g) with virtually no salt. The product is palm-oil-free and vegan, but it is a major source of peanuts, so it carries a strong allergen warning and may be unsuitable for those avoiding nuts.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average spread (4.09 g sugar, 15.16 g fat and 2.32 g salt per 100 g), this peanut butter provides about 6 g of sugar and over 50 g of fat per 100 g while delivering virtually no salt, making it sweeter and much richer in fat but lower in sodium than typical spreads.
Ingredients
Cacahuètes grillées 94,85% (origine : Argentine) - jus de canne à sucre déshydraté 5% - sel 0,15%. Traces de graines de sésame et de fruits à coque.
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Frequently Asked Questions
Everything you need to know about Beurre de cacahuète.










