Why is Crème dessert saveur chocolat classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The product is labeled NOVA 4 because its ingredient list includes refined sugars, flavorings, and a food‑grade gelling agent (carrageenan, E407) along with an unspecified additive listed as E14xx, both of which are typical of industrially formulated foods.

How does the sugar content in this chocolate dessert cream affect a diabetic diet?

With 14 g of sugars per 100 g, the cream is high‑sugar and can cause rapid blood‑glucose spikes, so people with diabetes should limit consumption and consider it an occasional treat rather than a regular part of their diet.

Is the whole milk in this product a concern for people with a milk allergy?

Yes, the formulation contains 80 % whole milk and additional lactose, both of which are declared allergens; anyone with a cow‑milk allergy should avoid this dessert.

Monoprix • 4 x 125 g

Crème dessert saveur chocolat

Milk And Dairy Products

Product Insights

Crème dessert saveur chocolat is a refrigerated chocolate-flavored dessert cream sold in 4 × 125 g plastic pots. It belongs to the Milk and dairy products family, specifically dairy desserts, and carries a Nutri‑Score of C with a NOVA group 4 classification, indicating an ultra‑processed product. The cream provides 114 kcal per 100 g, 3.2 g of fat (including 2.1 g saturated), 14 g of sugars and 0.13 g of salt, offering modest protein (3.3 g) but a high sugar level and the presence of added sugars and carrageenan as a gelling agent.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

high

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal114 kcal

Fat3.2 g

Saturated Fat2.1 g

Carbohydrates14 g

Sugars14 g

Comparative Analysis

Compared with average dairy desserts, this chocolate cream contains more sugar (14 g vs 11.05 g) while delivering less fat (3.2 g vs 4.89 g), less saturated fat (2.1 g vs 2.75 g), lower salt (0.13 g vs 0.58 g) and fewer calories (114 kcal vs 132 kcal).

Ingredients

lait entier 80% - sucre 11,5% - cacao maigre en poudre 2,9% - amidon transformé de mais - chocolat 2% (sucre, pâte de cacao, cacao maigre en poudre, arôme naturel de vanille) - lactose et protéines de lait - gélifiant: carraghénanes.

84%

35%

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Frequently Asked Questions

Everything you need to know about Crème dessert saveur chocolat.

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