
Product Insights
Céréales fourrées lait is a breakfast cereal belonging to the cereals and potatoes food group. It carries a Nutri‑Score of E and is classified as ultra‑processed (NOVA 4), with high levels of sugar (32 g), total fat (15 g) and saturated fat (7.7 g) that outweigh its modest fiber (4 g) and added vitamin and mineral content. While it provides a range of B‑vitamins, iron and calcium, the product’s nutritional profile is dominated by added sugars and refined ingredients, limiting its health appeal.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average breakfast cereals, this cereal contains markedly more sugar, total fat and saturated fat, while its salt level is lower than typical.
Ingredients
Céréales 43% (semoule de riz, farine complète de blé, farine de blé, farine d'avoine) - fourrage lait 40% [lait entier en poudre 13%, sucre, huiles végétales (tournesol, coco), lait écrémé en poudre 2%, lactosérum en poudre, émulsifiant : lécithine de tournesol] - chocolat en poudre 11% (sucre, cacao en poudre) - sucre - lait entier en poudre - sel - dérivé du lactosérum riche en calcium - vitamines : niacine (B3), E, B6, riboflavine (B2), thiamine (B1), acide folique (B9), B12, fer.
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Frequently Asked Questions
Everything you need to know about Céréales fourrées lait.












