
Product Insights
Dos de cabillaud is a 200 g portion of raw Atlantic cod fillet, packaged in a thin plastic film and sold by Monoprix in France. It belongs to the lean‑fish group, delivers 9 g of protein, virtually no fat, sugars or saturated fat per 100 g, and carries a Nutri‑Score of A, indicating a nutritionally favorable profile. However, its Eco‑Score is E, reflecting a relatively high environmental impact due to unknown origin and non‑recyclable plastic packaging, and it is not suitable for people with fish allergies.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for seafood (per 100 g), this cod fillet contains far less fat (0 g vs 6.62 g), negligible sugars (0 g vs 0.98 g), and lower salt (0.11 g vs 5.32 g), while its protein content (9 g) is slightly below the average 18.05 g.
Ingredients
Dos de CABILLAUD (gadus morhua), pêché en Océan Atlantique nord - est. *malgré tous nos contrôles une arête peut exceptionnellement se retrouver dans le produit. Nous vous invitons à vérifier les bouchées destinées aux enfants en bas âge.
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Frequently Asked Questions
Everything you need to know about Dos de cabillaud.








