
Product Insights
Penne tricolores is an organic, colored penne pasta made from durum wheat semolina, tomato powder and spinach powder, classified in the "Cereals and potatoes" food group. It carries a Nutri‑Score of A and belongs to the lowest processing level (NOVA 1), reflecting its simple ingredient list and low amounts of fat (1.2 g), sugars (3 g) and salt (0.02 g per 100 g). However, it is high in carbohydrates (71 g) and provides a substantial 13 g of protein per 100 g, so while it offers a balanced protein‑to‑carb profile, it may not be suitable for low‑carb diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar pasta categories, Penne tricolores contains about one‑third the sugar, one‑sixth the fat and a fraction of the salt while delivering roughly 30 % more protein per 100 g.
Ingredients
Semoule de BLÉ dur*, tomates en poudre*, épinards en poudre*. *Ingrédients issus de l'agriculture biologique.
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Frequently Asked Questions
Everything you need to know about Penne tricolores.










