
Product Insights
YOP VEGETAL is a plant‑based, fermented, sweetened yogurt‑style beverage classified in the sweetened beverages group. It delivers 74 kcal per 100 g with low sugar relative to similar drinks and low salt, but its fat (2.3 g) and saturated fat (2.1 g) are considerably higher than average, protein is low (0.5 g) and it carries a Nutri‑Score of E and a NOVA 4 ultra‑processed rating. While it provides a source of calcium, the high fat content and added sugars limit its overall nutritional quality.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sweetened beverage, YOP VEGETAL contains less than half the sugar (8.9 g vs 15.7 g) and half the salt (0.1 g vs 0.35 g), but its fat (2.3 g) and saturated fat (2.1 g) are roughly three times higher than the category averages.
Ingredients
Eau - Lait de coco allégé 26.6% (Eau, Extrait de noix de coco) - Sucre - Amidon de manioc - Framboise 3% - Citrate de calcium - Jus de citron à base de concentré - Jus de carotte à base de concentré - Arômes naturels - Sel - Ferments-Vitamine D2.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about YOP VEGETAL.













