Vanille

Vanille is a vanilla‑flavored yogurt from Yoplait, classified as a sweetened dairy dessert within the milk and yogurt family. It provides 128 kcal per 100 g, with 7.4 g of fat (including 5.9 g saturated fat), 11.2 g of sugars, 0.1 g of salt and 2.5 g of protein, which means it is higher than average in fat, saturated fat and sugars while its salt level is low; its Nutri‑Score C and NOVA 4 classification reflect the presence of added sugars and several additives. The product delivers calcium and live lactic ferments, but it also contains the milk allergen, added sugars and multiple processing aids, making it less appropriate for low‑sugar or low‑fat diets.