Malo • 4*125 g
Emprésuré Caramel
Product Insights
Emprésuré Caramel is a caramel‑flavoured, sweetened semi‑skimmed milk dessert produced by Malo in Brittany, France, belonging to the Milk and yogurt group of dairy products. The product carries a Nutri‑Score of C and is classified in NOVA group 3, reflecting its processed status with added sugar and caramel but no added additives. While it provides a modest 4.9 g of protein per 100 g and low fat, its sugar content is high at 18 g per 100 g, which may be a concern for those monitoring sugar intake.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
With 18 g of sugar per 100 g, over twice the category average of 7.45 g, this caramel milk dessert still offers more protein (4.9 g vs. 3.76 g) and a slightly lower energy content (~101 kcal compared with the average 113 kcal for similar products).
Ingredients
Lait partiellement écrémé pasteurisé, lait concentré écrémé, caramel 12%, sucre1.4%, présure.
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Frequently Asked Questions
Everything you need to know about Emprésuré Caramel.
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