
Product Insights
Almond powder from La Patelière is a plant‑based nut flour, classified in the PNNS groups “Salty snacks” and “Nuts”. It carries a Nutri‑Score B and a NOVA 1 rating, indicating minimal processing, while delivering 21 g of protein and only 0.05 g of salt per 100 g. However, the product is very high in fat (53 g) and low in fiber, which may be a concern for those seeking higher dietary fiber.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average nut‑flour products, this almond powder contains more fat (53 g vs 49 g), slightly more calories (616 kcal vs 585 kcal), but less sugar (4.6 g vs 6.4 g), much less salt (0.05 g vs 3.6 g), lower fiber (0 g vs 9.3 g), and higher protein (21 g vs 19 g).
Ingredients
Amandes
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Frequently Asked Questions
Everything you need to know about Amandes en poudre.









