Beurre demi-sel

Beurre demi-sel is a 250 g pack of half‑salted butter made from 97 % butter and 3 % salt, sold in French supermarkets. It belongs to the Fat and sauces (fats) group, carries a Nutri‑Score of E and is classified in NOVA group 2, reflecting its simple ingredient list but high levels of saturated fat (55 g) and salt (2.5 g) per 100 g. While it provides natural dairy fat and modest calories, it offers little protein, fiber or sugars, making it more suitable as a cooking or spreading ingredient rather than a nutrient‑dense choice.