
Product Insights
The Croquant barquette is a 200 g almond‑flavored crunchy biscuit packaged in a plastic tray, listed under sweet snacks, biscuits and cakes. It belongs to the sugary‑snacks and biscuits‑and‑cakes dietary families, carries a Nutri‑Score of E and is classified as NOVA 4, indicating an ultra‑processed product containing added sugars, butter, eggs and additives such as diphosphate disodium (E450i) and sodium carbonate (E500ii). Although it supplies a relatively high protein amount (11 g per 100 g) and 17 % almonds, it is also high in fat (27 g), saturated fat (11 g) and sugars (20 g), and lists allergens for gluten, milk, eggs and nuts.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sweet‑snack profile, this biscuit contains less sugar (20 g vs 28.98 g) and salt (0.4 g vs 1.98 g) but considerably more fat (27 g vs 17.65 g), saturated fat (11 g vs 7.8 g) and protein (11 g vs 6.33 g), resulting in a higher energy value (≈500 kcal vs 418 kcal).
Ingredients
Farine de _blé_, _amandes_ 17 %, (entières et en poudre), sucre, _beurre_, _œufs_, arôme vanille, poudre à lever (diphosphate disodique, carbonate acide de sodium, amidon de maïs).
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Frequently Asked Questions
Everything you need to know about Croquant barquette.











