
Product Insights
7 Vegetable Creamy Soup is a ready‑to‑heat vegetable‑based cream soup produced in Brittany, France. It falls under the Fruits and Vegetables / Soups group, carries a Nutri‑Score of C and is classified in NOVA group 3, indicating a moderately processed product. The soup provides modest fiber (1.2 g per 100 ml) and protein (0.8 g), but its salt content (0.66 g per 100 ml) is moderate, it is gluten‑free and contains no additives.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average soup (per 100 g), this product contains roughly half the fat (0.6 g vs 2.65 g), less than half the saturated fat (0.4 g vs 0.87 g), about one‑third the salt (0.66 g vs 1.72 g), less than half the sugars (1.6 g vs 3.73 g), and only about a third of the calories (28 kcal vs 88.6 kcal), while also delivering lower protein (0.8 g vs 3.15 g) and fiber (1.2 g vs 1.92 g).
Ingredients
Water, Vegetables (carrots, potatoes, onions, celeriac, leek, cauliflower, green beans), Reconstituted tomato puree, Fresh cream, Corn starch, Salt, Lovage.
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Frequently Asked Questions
Everything you need to know about 7 Vegetable Creamy Soup.











