
Product Insights
Carrefour's Vinaigrette nature is a French-made, low-fat salad dressing that falls under the 'Fat and sauces' (Dressings and sauces) family. It carries a Nutri-Score of D, is classified as NOVA 4 (ultra-processed), and contains several additives - including citric acid (E330), xanthan gum (E415), a carotenoid colour (E160) and a generic E14xx component - while also listing mustard and sulfites as allergens. Although it supplies a modest 25% rapeseed oil and relatively low sugar (1.3 g) and salt (1.5 g) per 100 g, its overall energy (about 250 kcal) and fat content are high, and the plastic bottle and cap are only recyclable, tempering its nutritional and environmental profile.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average dressing (about 12 g fat, 183 kcal, 11 g sugar and 5 g salt per 100 g), this vinaigrette delivers roughly double the fat (about 25 g) and higher energy (about 250 kcal) but markedly less sugar (about 1.3 g) and salt (1.5 g).
Ingredients
Eau, huile de colza 25%, vinaigre d'alcool, _moutarde_ de Dijon (eau, graines de _moutarde_, vinaigre d'alcool, sel, acidifiant : acide citrique), vinaigre de vin rouge affiné en fut de chêne (contient des _sulfites_), sel, sucre, amidon modifié de pomme de terre, jus de citron concentré, épaississant : gomme xanthane, colorant : caroténoïdes, arôme, poivre blanc moulu.
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Frequently Asked Questions
Everything you need to know about Vinaigrette nature.








