
Product Insights
Crème dessert Saveur Café is a coffee‑flavored dairy dessert that falls under the Milk and dairy products and Dairy desserts families. It carries a Nutri‑Score of C and is classified as ultra‑processed (NOVA 4), offering 13 g of sugars, 3 g of fat (including 2 g of saturated fat) and only 0.23 g of salt per 100 g, with modest protein (2.6 g). The formulation includes several additives such as caramel colour (E150a), sodium citrate (E331) and carrageenan (E407), and it contains milk as an allergen.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average French dairy dessert, this coffee‑flavored pudding contains more sugar (13 g vs 11.1 g per 100 g) but less total fat (3 g vs 4.9 g), less saturated fat (2 g vs 2.8 g) and markedly lower salt (0.23 g vs 0.58 g).
Ingredients
_Lait_ entier reconstitué 81,8% (_lait_ écrémé concentré, _crème_), sucre, amidon modifié de maïs, colorant : caramel ordinaire, arômes, correcteur d'acidité : citrates de sodium, épaississant : carraghénanes. (Lait origine France)
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Frequently Asked Questions
Everything you need to know about Crème dessert Saveur Café.








