Why is Poêlée à la parisienne bio classified as processed (NOVA 3) and what additives does it contain?

The meal is labeled NOVA 3 because the vegetables are cooked, combined with added oil, butter and seasonings, and then frozen, which counts as processed rather than minimally processed; the ingredient list shows no artificial preservatives or colourings, only natural components such as sunflower oil, butter, salt and spices.

How does the sugar and salt content in this product affect a diabetic or hypertensive diet?

With 2.5 g of sugar and 0.2 g of salt per 100 g, the meal is relatively low in both sugar and sodium, making it a safer choice for diabetic and hypertensive individuals than many ready‑meals that exceed these levels, though portion control remains important.

Is the butter in this product a concern for people with lactose intolerance?

Yes, the butter component introduces milk proteins and a small amount of lactose, so the product is not suitable for those with lactose intolerance or a strict dairy‑free diet.

Picard • 600 g e

Poêlée à la parisienne bio

Fruits And Vegetables

Product Insights

Poêlée à la parisienne bio is a frozen vegetable-based meal belonging to the fruits and vegetables food group, with an organic certification and a Nutri-Score of A. It delivers low sugar (2.5 g), low salt (0.2 g) and modest energy (51 kcal) per 100 g, but its fat (2 g) and saturated fat (0.5 g) are above the average for similar products and it contains butter, which introduces milk allergens. The product offers a high proportion of vegetables (about 80 % of ingredients) yet is not fully vegan and carries traces of gluten and other allergens, reflecting both its nutritional strengths and its processing limitations.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

low

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal51 kcal

Fat2 g

Saturated Fat0.5 g

Carbohydrates5.7 g

Sugars2.5 g

Comparative Analysis

Compared with average frozen vegetable meals, this sauté contains less sugar, salt and calories but higher fat, saturated fat and lower fiber, protein and overall carbohydrate content.

Ingredients

Haricot vert cuit* 40%, carotte* 22,5%, pomme de terre préfrite* 13% (pomme de terre*, huile de tournesol*), champignon de Paris* 10%, oignon* 7%, eau, huile de tournesol*, beurre* (LAIT), persil*, amidon de riz* sel, pulpe d'ail*, poivre*. * Issu de l'agriculture biologique. Convient aux végétariens (régime lacto-ovo-végétarien). Produit élaboré dans un atelier qui utilise : céréales (gluten), crustacés, œuf, poisson, soja, fruits à coque, céleri, moutarde, sésame.

84%

35%

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